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Building your cake

1. Choose your flavour

Vanilla, Funfetti, Coconut, Oreo, Chocolate, Chocolate Mud, White Chocolate Mud, Caramel Mud, Almond, banana

2. Choose a filling

Ganache: White, Milk, or Dark Chocolate

Buttercream (American buttercream or Swiss meringue buttercream): Vanilla, Chocolate, coconut, Funfetti, Coconut, Almond, Oreo, Malt

3. Choose a topping

Fondant, Ganache, or Buttercream (American or Swiss Meringue)

4. Choose a cake style/theme

If in doubt, Eat Cake, Celebrate! can assist you with the style of your cake for your special occasion

5. Choose a size

The size of your cake is determined by the number of people attending your function, and the portion size you wish to serve. We suggest two portion sizes; dessert or coffee.

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Dessert portions: These are larger portions that are ideal if you are serving the cake as your main dessert. Each portion measures approximately 1 inch x 2 inches x 4 inches (2.5cm x 5cm x  10cm)

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Coffee portions: These are smaller portions that are recommended if you are serving other desserts along with the cake. Each portion measures approximately 1 inch x 1 inch x 4 inches (2.5cm x 2.5cm x 10cm)

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Please refer to the tables below to decide what size cake to order.

Pricing

ROUND CAKES
Cake Sizes
Coffee Servings
Dessert Servings
Base Price
6 inch
20
10
From $105
8 inch
40
20
From $135
9 inch
50
25
From $165
10 inch
65
30
From $195
12 inch
95
45
From $290
14 inch
130
65
From $360
SQUARE CAKES
Cake Sizes
Coffee Servings
Dessert Servings
Base Price
6 inch
30
15
From $120
8 inch
55
25
From $150
9 inch
65
30
From $180
10 inch
85
40
From $240
12 inch
120
60
From $360
14 inch
160
80
From $405

Prices listed above are starting prices only and a consultation followed by a quote would be required to determine the final price. All cakes are custom made to suit your occasion, therefore the design, flavour, icing, figurines and other decorations will cost extra depending on the design of your cake.

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*Please note, the number of serves indicated is a guide only.

Actual quantities may vary depending on how the cake is cut.

CUPCAKES

 

$48 per standard 12 pack ( plain buttercream swirls)

$60 per Deluxe 12 pack (Deluxe icing design with toppers)

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MAURITIAN NAPOLITAINES

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Shortbread biscuits sandwiched with jam or nutella, then covered with pink Glace icing

$30 per standard 12 pack

$36 per Deluxe 12 pack

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